Superyacht Jobs

We are looking for an Experienced Chef to join a 45m+ Private M/Y.

Female candidates only due to cabin arrangements.

The successful candidate will be cooking for a crew of 7-8, and up to 12 guests (usually only 6 guest max).

This will suit someone who is self-moti...

Job Details:

Job ID:: #7674
Job Type:: Full Time
Start Location:: United States
Start Date:: 23 Jul 2025
Qualifications(Essential):: STCW Basic Safety Training 95 (2010)ENG1 (or equivalent Seafarer's Medical Certificate)
Essential Visas:: B1B2
Min Yachting Experience:: 1-2 Years
Gender Required:: Female
Smokers:: No
Cabin Type:: Shared
Vessel Type:: Motor

Wilsonhalligan have a permanent position for a Private Household Chef based in Monaco.
Our client is looking for a reliable and trust-worthy Chef who has a broad-based knowledge of multicultural cuisines - with a strong focus in Asian dishes. The ideal candidate will have great passion for food and trying new ingredients/dishes, as well as having the desire to constantly exceed expectations.
Location: Monaco
Salary: 96000 PA - DOE
Start: September
Accommodation: Live out but a basic room can be provided if needed (within the property)
Please send CV to [email protected]

Chef Required
37m MY
Currently in Barcelona, cruising the Western Med this summer
Busy charter yacht - they have 4 booked already but normally get pretty filled up
ASAP start
Seasonal until the end of October
Salary - DOE
6 crew

Point of contact: [email protected]

34m MY
Private/Charter
Looking for a sole Chef
ASAP start
Salary DOE

Point of contact [email protected]

FEMALE Chef for 40m Foreign Flagged **Charter/Private Program**
IMMEDIATE HIRE : Charters BOOKED !!

MUST HAVE Min 2 years exp on similar size vessel WITH CHARTER EXPERIENCE!!

Cruising Bahamas thru summer Charters booked for the year South Florida Based Program, Easy Owners,

QUALIFICATIONS:
-FEMALE onlydue to cabin arrangements
**ENGLISH AS FIRST LANGUAGE, NO EXCEPTIONS**
-STCW
-ENG1
-VALID B1/B2 (if req)- in handVALID Schengen Visa (if req)- in hand
**ZERO DRAMA****True NON-SMOKER, NO Vaping**

COMPENSATION:
Standard SEA
FULL Medical
Salary $8500-10k DOE plus charter tips

Contact: Carolyn Dobbs [email protected]

Sole Chef
47m MY
Charter
Currently in Turkey
Seasonal but could turn permanent for the right candidate.
Male or Female
Salary DOE

Point of contact [email protected]

38m MY
Private
Looking for seasonal female chef.
Currently in Greece.
Open to Greaen candidates.
Salary DOE
Start date ASAP

Point of Contact [email protected]

Start date: POSITION FILLED
Itinerary: Holland, Belgium, France, Germany
We are looking for a highly experienced Charter Chef for this Luxury River Cruise catering up to eight guest. The Chef de Cuisine is solely responsible for all food service of highest caliber on board the vessel including both (8max) guest and (7) crew meals. Working with the hotel manager, the chef shall develop all weekly menus, taking into account any guest food allergies or expressed preferences, provisioning requirements, and availability of fresh, local ingredients. Each charter is 6 or 11 nights. Every meal is with finest crystal and china; each meal is an event, carefully planned and prepared with the freshest produce for an extraordinary culinary experience. The chef will have daily interaction with the guests throughout the cruise and must be both articulate and personable.
REQUIREMENTS
STCW95
ENG1
Prior experience as a chef aboard a luxury hotel barge or a super yacht, in fine dining establishments (Michelin-starred or equivalent caliber or renown preferred, though not required), or as a private villa/ski chalet chef in Europe
EU residency and/or a legal right to work in the EU without restriction
A valid EU driving license (preferred).
PACKAGE
Salary: 10000 gross per month so you will receive approx. 6000EUR Net after tax
Exceptional cash gratuities (while variable and at guests discretion), typically ranging from 25.000 30.000+ each season.
Leave: 31 vacation days during ship repositionings and between some 2 week charters. Every Saturday evening off on 6-night cruises.
Private cabin

Start date: 1st July for 3-5 months
Itinerary: Mediterranean Sea + Paris
We are seeking an experienced and highly skilled Head Chef to lead luxury culinary operations across private residences and superyacht. As the principal culinary professional on-site, the Head Chef will be fully responsible for menu creation, kitchen management, and the delivery of world-class dining experiences. This role reports directly to the Senior Hospitality Director and requires exceptional culinary expertise, organizational strength, flexibility, and a commitment to discretion and excellence.
Key Responsibilities:
Independently plan, design, and execute bespoke menus tailored to the tastes and preferences of principals and guests.
Manage all aspects of kitchen operations, including inventory, procurement, hygiene standards, and equipment maintenance.
Prepare and present dishes to fine-dining standards for daily meals, private events, and while onboard the superyacht.
Ensure seamless coordination with the service and hospitality teams to deliver a flawless guest experience.
Source high-quality, seasonal, and sustainable ingredients from trusted suppliers locally and internationally.
Uphold strict food safety, sanitation, and hygiene protocols in all locations (residences, yacht, event venues).
Maintain absolute confidentiality concerning the principal's private matters, preferences, and guest lists.
Be fully flexible and adaptable to last-minute changes, special requests, and international travel requirements.
Requirements:
Minimum 58 years of proven experience as a Sous Chef, Private Chef, or equivalent leadership role in ultra-high-net-worth (UHNW) households, luxury yachts, or top-tier hospitality settings.
Expertise in European cuisine (with a focus on Mediterranean, French, and Italian); knowledge of other international cuisines is an advantage.
Strong skills in menu development, presentation, and plating aesthetics.
Ability to work independently without supervision, with excellent decision-making and problem-solving abilities.
Fluent in English; additional languages are a plus.
Fully mobile with a valid passport and prepared for frequent international travel.
Package & Benefits:
Competitive tax-free salary
All travel, accommodation, and subsistence expenses covered
Comprehensive private medical insurance
Long-term opportunity in an exclusive and prestigious environment

40m Private and Charter yacht is looking for a Captain and Chef Couple.
This is a position that needs to be filled urgently and we can only consider a Captain and Chef due to the cabin arrangements onboard.
Captain is required to hold a Master 500gt Certificate - the yacht is Cayman-flagged.
Yacht is a mix of private and charter currently based in the Med.
Start - mid July 2025
Salary approx - 16,000 per month combined

Mate needed for a 112' Westport
Based in Boca Raton with trips to the Bahamas and surrounding areas.
This is a live-a-shore position, when the boat is in port.
Starting salary is $7,000 per month for the first 90 days then $8,000 per month.
Local candidates to South Florida, and surrounding areas will have first preference.
4 crew in total and owners bring a Chef for trips. Everyone helps everyone.
Point of contact is [email protected]

Start date: POSITION FILLED
Itinerary: Caribbean and US
We are looking for an experienced Mate for this 30m+ MY; Candidates applying must have longevity and be looking for at least a years commitment. The yacht runs with a permanent crew of four; captain, Mate, Engineer and stew/cook and an extra chef when guest on. It has a small tender in the garage and not a lot of toys. More info to follow at interview stage.
REQUIREMENTS
YM Offshore 200
STCW95
ENG1
B1/B2 in hand
Min. two years experience in a similar role
PACKAGE
Salary: USD DOE
Leave: 38 days
Flight allowance
Medical cover

We are always looking for Chefs so please feel free to send us your CV along with the required documentation from our check list and we will keep you on file for any suitable future opportunities. In the meantime please follow us on LinkedIn and Facebook to see our job posts.

Start date: POSITION FILLED
Itinerary: Dubai (residence), 100m+ Superyacht (Mediterranean and global itineraries)
The Head Butler holds the ultimate responsibility for the consistent and discreet delivery of high-end service to the principal across both a luxury private residence and a 100m+ superyacht. This individual leads the overall service team, ensures daily excellence in execution, and serves as the trusted bridge between the principals expectations and the operational teams performance.

Develops and implements comprehensive training plans for junior butlers and new staff
Coordinates seamlessly with House Manager (residence) and Chief Stewardess (yacht)
Manages service logistics across multiple locations and travel itineraries
Plans staffing levels and shift coverage for daily operations, events, and guest stays
Maintains proper inventory levels of service tools, amenities, uniforms, and supplies
Liaises with chefs to tailor meals to principals preferences and dietary needs
More info to follow at interview stage.
REQUIREMENTS
Minimum 1015 years in ultra-luxury hospitality; experience in private households, cruise ships , or yachts preferred
Butler School Certification
Bachelors or Masters degree in Hospitality, Tourism, or related field is a plus
STCW95
ENG1
Schengen visa
PACKAGE
Leave: 5 months on / 1 month off
Salary: 6000 onboard / 3500 on leave
Accommodation in Dubai and during travel
Flights
Medical cover

Start date: July 2025 permanent position
Itinerary: Mediterranean Sea
We are seeking an accomplished Interior Manager with proven experience in senior roles aboard 100m+ private yachts or larger. This individual will lead a large multinational interior team and ensure impeccable service delivery, presentation, and guest satisfaction across all interior departments.
The ideal candidate is poised, highly discreet, and demonstrates exceptional leadership, organization, and hospitality acumen. They will be responsible for maintaining the highest standards of service and guest experience, while fostering a collaborative, professional onboard culture.
Key Duties & Responsibilities
Service & Guest Experience
Oversee all interior operations including housekeeping, laundry, service, galley
Ensure consistency and excellence in personalized service at all times
Coordinate with heads of departments for seamless guest experiences and itinerary transitions
Maintain complete discretion and uphold the privacy of principals and guests
Team Leadership & Training
Manage and lead a large interior team across multiple departments
Provide structured training, development, and appraisals for junior and senior interior staff
Foster a high-performance, respectful, and professional team culture
Set and enforce standards for grooming, etiquette, and guest interaction
Operational Oversight
Supervise interior budgeting, provisioning, inventories, and purchasing for service areas
Ensure readiness and presentation of all guest and crew spaces
Liaise regularly with the Captain, Chef, and Owners Rep to align interior operations with guest expectations
Plan and implement interior rotations, guest turnarounds, and special event support
REQUIREMENTS
Minimum 810 years of experience in ultra-luxury yachting or private service, with at least 35 years in a senior leadership role on yachts 100m+ or larger
Bachelors or Masters degree in Hospitality, Tourism
Proven track record managing large interior teams and delivering high-end service at a senior level
Strong background in all aspects of yacht interior operations including housekeeping, service, laundry, and guest logistics
Recognized interior or hospitality management certification (e.g., GUEST, IAMI) strongly preferred
Outstanding communication, problem-solving, and conflict resolution skills
Schengen visa or eligibility to obtain required
PACKAGE
Competitive salary (EUR)
Leave: 90 days
Full travel and accommodation coverage
Medical insurance
Long-term

Start date: POSITION FILLED
Itinerary: Mediterranean Sea until February 2025 where it will head to Seychelles, Indonesia, Australia and lots of other incredible places
We are looking for an experienced Chief Officer for this yacht, which just launched summer 2024. Very nice owners who enjoys a healthy lifestyle, fishing and diving. Candidates applying should be active and hands on with water sports and preferably with a dive master or instructor course. More details to follow at interview stage.
This position can be a couples position with a chef.
REQUIREMENTS
OOW
STCW95
ENG1
Able to commit for at least 1 year
Min. 1 yrs experience as chief officer
PACKAGE
Salary: 5500-6000 EUR DOE
38 days
Flights
Medical cover