Chef / Stewardess
Chef/Stew Position (Couple with Captain) 15m Charter Catamaran | Bahamas
We are seeking an experienced, creative and guest-focused Chef/Stew ideally applying as part of a couple with a Captain, to join a 16m charter catamaran operating exclusively in the Bahamas. The start date is th...
Job Details:
Job ID:: #7961
Job Type:: Seasonal - 10 months
Start Location:: Bahamas
Start Date:: 01 Nov 2026
Qualifications(Essential):: STCW Basic Safety Training 95 (2010)
Min Yachting Experience:: 1-2 Years
Gender Required:: Female
Smokers:: No
Cabin Type:: Shared
Vessel Type:: Sail
Type:: Charter
Sous Chef 100m+ Private Motor Yacht
Wilsonhalligan are looking for a Sous Chef to join a 100m+ Private motor yacht.
The position will see the candidate joining a busyprogramme with owners who have a young family, they will workclosely with the Head Chef supporting with all aspects of running the galley alongside assitingthe crew chef responsibilties when required. It would suit an experienced Sous Chef who is comfortable being guest facing.
Requirements:
- SCC
- STCW
- ENG1
Package:
Rotation: 2:2
Salary : $ DOE
Start: ASAP
Traveling Chef
MUST BE AMERICAN OR GREEN CARD HOLDER
Traveling Chef needed for yacht and multiple properties. Locations will consist of Montana, Florida, Tennessee and a 44 meter yacht.
Must be culinary trained.
Must have EXCELLENT references.
45 days leave
Medical
ASAP start
Point of contact is [email protected]
Deckhand and Cook Stew Couple
25m MY
PRIVATE
COUPLES POSITION
COOK/STEW AND DECKHAND
PERMANENT POSITION
BASED IN SOF
SALARY DOE
START DATE: ASAP
Point of Contact [email protected]
Sous Chef 70m+ Private Motor Yacht
Wilsonhalligan are looking for a Sous Chef to join a 70m+ Private motor yacht.
The position will see the candidate join a fantastic new build with a busy worldwide program planned. You will workclosely with the Head Chef supportingall aspects of running the galley.The succesful candidate will preferably have previous experience in the yachting industryin addition to some strong shorebased restaurant background.
Requirements:
- SCC
- STCW
- ENG1
- B1/B2 preferred due to itinerary plans
Package:
Rotation: 2:2
Salary : $ DOE
Start: TBCMarch/April
Sole Chef
Seasonal Male Chef Required
36m MY
Privately owned
Based in SOF
Start date approximately June till End Of October
Salary DOE
Cooking for 7 guests and the crew.Good Mediterranean, family style food
Point of contact [email protected]
Male Chef
40m MY
Private
Looking for male chef
Tagalog language is a must
Previous yachting experience is a must.
Yacht is currently in France.
Salary DOE
Point of contact [email protected]
How to get a job as a yacht chef:
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