Find the latest chef jobs posted by superyacht crew agencies from around the world:

Use the keywords Head, Sous, Cook or Crew Chef to refine your search or view all yacht chefs below.

Find the latest chef jobs posted by superyacht crew agencies from around the world.

Use the keywords Head, Sous, Cook or Crew Chef to refine your search or view all yacht chefs below.

Head Chef

Updated On : Monday, January 12, 2026

Executive High calibre Chef wanted for a 50m Feadship private/charter.
World cruising vessel, offering 90 days of leave.
Starting in Australia/ Solomon islands and then heading off on A world cruise itinerary

Salary USD 110,400pa or USD 9200 Per month plus charter tips. ...

Job Details:

Job ID:: #7940
Job Type:: Full Time
Start Location:: Australia
Start Date:: 26 Mar 2026
Qualifications(Essential):: STCW Basic Safety Training 95 (2010)
Min Yachting Experience:: None
Gender Required:: Any
Smokers:: No
Cabin Type:: Shared
Vessel Type:: Motor

Deckhand and Cook Stew Couple

Updated On : Monday, January 12, 2026

25m MY
PRIVATE
COUPLES POSITION
COOK/STEW AND DECKHAND
PERMANENT POSITION
BASED IN SOF
SALARY DOE
START DATE: ASAP

Point of Contact [email protected]

Sous Chef 100m+ Private Motor Yacht

Updated On : Monday, January 12, 2026

Wilsonhalligan are looking for a Sous Chef to join a 100m+ Private motor yacht.
The position will see the candidate joining a busyprogramme with owners who have a young family, they will workclosely with the Head Chef supporting with all aspects of running the galley alongside assitingthe crew chef responsibilties when required. It would suit an experienced Sous Chef who is comfortable being guest facing.
Requirements:
- SCC
- STCW
- ENG1
Package:
Rotation: 2:2
Salary : $ DOE
Start: ASAP

Kosher Chef

Updated On : Monday, January 12, 2026

Experienced Female Seasonal Kosher Chef for a Private 40-meter M/Y

Seeking an experienced Kosher Chef that is fluent in Spanish or Portuguese and English
Exciting cruising for the Winter. Candidates will meet the vessel in the Caribbean

Start: By - January 20th, 2026
Location: Caribbean cruising for the winter
Package: $7,000+ per month?

Skills:
Minimum 1 year experience as a Chef on 40+ meter motor or sailing vessels
Excellent Kosher cooking and knowledge
Diverse and creative with a variety of cuisines
Clean and tidy with high priority of food safety and hygiene
Professional appearance

Qualifications:
STCW (Fully Updated)
Seafarer's Medical Certificate
Food Safety and Hygiene L2
B1/B2 Visa
Schengen Visa (If passport requires)

Female candidates preferred

Point of contact: Sharryn Matte [email protected]

Sole Chef

Updated On : Monday, January 12, 2026

40m Private
Looking for a Sole Female Chef
Itinerary for the next year: Florida, Caribbean, Bahamas, New England, NY, Boston..
B1B2 is a must
38 days leave
Very good package and plenty of free time.
Looking for a chef with fine dining experience.
ASAP Start

Point of contact [email protected]

Chef – 50m MY

Updated On : Monday, January 12, 2026

Chef Required - 50m MY

50m private & charter yacht - used extensively all summer
SOF based
January start date for a trial
Team player essential
Fluent English and other language a plus, French would be a plus
Candidates must have a valid driving license
Nonsmoker
Salary - 6000 euros per month
STCW & ENG1 essential
The point of contact for this position is [email protected]

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